Replying to Avatar 𝔼𝕣π•ͺπ•Ÿ 𝔹𝕣𝕒𝕔𝕔𝕠

Awesome! Yeah one thing keeping me from ever having cattle is even a mini Jersey makes a ton of milk. I cook with cream and butter all the time and drink a fair amount of whole milk sometimes, but even with that, there would be so much left that I’d have to sell or make cheese or skyr or something.

I’m discovering that whey from straining yogurt is pretty good to rehydrate creamy sauces, though!
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Penta Sophia 1y ago

Tons of other uses for the milk!

Others we have done or heard of:

-Feeding to chickens (research he American Bresse as an added bonus)

-Homemade raw yogurt

-Supplement for garden plants

-Mozzarella is very easy, cheddar is more work

-know a guy who make smoothies with raw yogurt and liver, he says they are great

-some people will use the excess milk to soak their feet, they say is is great for the skin

And cows are so much better than mowing if you have the grass already.

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