ON THESE MATTERS WE CAN AGREE.

Joking aside...I used to work in a potato processing facility where they would QA the shredded hash browns every 15 mins. I was a _very frequent_ taste tester...so I can appreciate the potato in all its forms, though I do have a strong bias for the tot...

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Oh my GAWSSH dang dude you were working for big potato, you had it made. You had it mashed up some would say, or maybe tot'ed up even. I love potatoes. It doesn't matter how it's made, just can bake it, fry it, mash it anything, I'll eat it and I'll be happy doing it to.