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Artificial Food Coloring

BHA (Butylated Hydroxyanisole)

BHT (Butylated Hydroxytoluene)

Nitrites and Propionates

Parabens

PFCs (Perfluorinated Compounds)

PFOA (Perfluorooctanoic Acid)

PFOS (Perfluorooctane Sulfonic Acid

PTFE (Teflon)

Potassium Sorbate

Potassium Bromate

Sodium Benzoate

Potassium Benzoate

Calcium Benzoate

Aspartame (Nutrasweet)

Saccharin (Sweet N’ Low)

Sucralose (Splenda)

Dairy Products from Cows that are given Growth Hormones

High Fructose Corn Syrup (HFCS)

All Seed Oils