I’m also interested in your recipe if you’d care to share. We don’t eat a lot of bread, but every couple weeks my wife bakes a simple sourdough bread. I think it has five? ingredients… often when we are having company over.

Everyone really likes it except my picky daughter… I love that girl, but she only wants white sandwich bread from the store, and sadly she is stubborn like me! LOL 😂

My grandparents ate a dark bread like pumpernickel or rye, but I didn’t like it. Would be willing to try some again if I could find a fairly healthy recipe