Been trying to eat more animal-based food the last few weeks. Have been fairly low carb the last 12 years after first listening to and reading Gary Taubes, but now experimenting with even less plant food (even high fat ones).

Main observations so far:

- Wife resents how I've complicated meal planning 😅

- I smoke up the house once a day and it's not going down well with the family (but I've bought myself a mini outdoor grill, and learned about cold searing steak too so hopefully this won't be so bad anymore)

- Friends I tell think I'm an internet meme and also an eco-villain

- Ribeye is bloody expensive - I need to somehow source some cheaper meat

- I spend a lot of time watching steak and pork belly videos on YouTube

But I sort of maybe feel a bit healthier 🤷‍♂️