Americans love this stuff? There's nothing Swiss about it. It's made in Wisconsin. I tried it and like many American delights, it's very sweet. Like diabetes level sweet.
Drink moderately.
Discussion
It’s sugar with chocolate flavoring and color. Do not used as food subsitute
Yep, totally agree. Funny, I had been meaning to send pic of it to you cuz 🇨đź‡Swiss Miss”!
They add WAY too much sugar and cheaper filler high fructose corn syrup to lots of food products in 🇺🇸, most of it totally UNNECESSARY and bad for body and health.
Why I prefer UK, European and other country’s food products!
The best hot chocolate I ever had in my life was made by a 🇫🇷French grandmother, on the stove. Years ago but still recall it.
Nah, maybe back in the 90’s.
Also there is a huge gulf in what “Americans” eat. Lots of unhealthy people still eat the SAD but most I know barely eat sugar and are mostly meat based