メインは南高梅。大根牛バラ煮は一昨晩の、大根ツナマヨ和えは昨晩の残りもの。
#foodstr #japan
Why do Asians use so many dishes? Can the food not touch ?
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I don't know why. but I want to enjoy hot and cold food together, or sweet, spicy, salty, and bitter in a meal. don't you?
we can use chopsticks, can't you? 😌
