Putting the whole Lamb to use! Love to see it!
Anyone within a couple hours of Benton Harbor MI, we still have a couple lambs left for sale.
Whole Lamb for Sale (2 available)
Pasture raised and finished
Permaculture and regenerative methods
Choose cuts or use our recommended cut sheet
$12/lb hanging weight with $200 deposit
Butchered at USDA certified Pease Packing
November 12
Pickup and delivery dates will be coordinated once the lamb comes back from processing around November 19.
Expect 35-40lbs of yeild from a 50lb hanging weight lamb. Cut choices are a large factor in yeild.
First come first served. Direct message for deposit information.
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