Kimchi is scary as it is but the two months old jar in the fridge frightens me.
Discussion
Why scary as is?
First smell, first taste is a kick to the face, then suddenly very pleasant. Super dominant by itself but goes well with other strong tastes like fried beef. I'm not talking about granny's homemade sweet Kimchi, I mean the German bastardization of its former allie's arch enemy culture. Kimchi dominates and I'm weirdly attracted to it. Scary.
Haha I like how you're describing it