It's the best. I love making stews in it. This one is a beef herb stew. Tastes better the longer you cook it.
It's the national dish of Iran. We're early on Nostr. There will be lots of ghormeh sabzi notes in the future 🙌🏽
Looking forward to it and I’ll look for a recipe. Thank you.
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I use this one! #ghormehsabzi #najmiehbatmanglij
Thanks for sharing, looks, and I'm sure tastes, amazing
