Why is most coffee for sale in the United States one or more of the following
- Med/Dark or Dark (Medium is rare)
- Super oily (Dry is rare)
- KCups or Ground
Who sells Whole Bean, Medium Roasted, Dry or lightly oiled coffee?
Discussion
Japanese green tea all day baby
Burmancoffee.com
In United States everybody's on that Caramel macchiato creamer l o l not realizing that's made with vegetable oil the main ingredient is vegetable oil.
I think as the roasts get darker, the oils just starts to extract out of the bean naturally. That’s why all the lighter roasts don’t seem as oily. I haven’t had trouble finding whole bean medium roast coffee. Even just the grocery store brand organic has been a good economical option. (One that lets you enjoy your daily coffee with enough left over to stack some sats.)