That's a very specific flavor that I haven't encountered
nostr:npub153xmex42x4chdf757hp3q6zxagykkek7pdgwuwd074964dkyha9s82ryu8
i have a thing for Australian Shiraz that has that hint of eucalyptus. have you encountered other dark reds that have that same kind of deep intensity?
Discussion
thank you.
just curious.
its like tanins, and blackberries, and chocolate, and eucalyptus, but not in combinations that are annoying. midframed, bold, and spicy.