Cheers brisket. I thought the tallow and my Webber pan.
But going very hot on the Webber trivet (similar to oven baking) … says 6 mins a side… will monitor. 👍🏻🙂
Well, I didn't Get the time right!
12 mins turned into 36!
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However, I stuck with it… mid cook. :)
Ended up ok if I say so myself. Crispy and tender. 😏💅🏻
Disregard that green stuff pic. :)
