Get a big pot, boil water. Throw the whole thing in live. Step back, he’s going to splash a bit. Cooking Times 1 lbs - 8 minutes 1.25 lbs - 9-10 minutes 1.5 lbs - 11-12 minutes 1.75 lbs - 12-13 minutes 2 lbs - 15 minutes 2.25 lbs - 20 minutes 3 lbs - 25 minutes.

Personally I put a ton of salt and old bay in the water. Serve with melted butter.