The most seeds of one strain we popped this year was of the #purpleapricot #f2 that we made two years ago, originally made by @wyeast_farms. We’ve got a couple fat rows of females to check out and make selections for f3s this year. They do so well outside, finished first week of October, dense, easy trimming, looks great and smells and tastes even better. Big thanks to @wyeast_farms for giving us the blessing to release the f3s when they’re ready 🙏🏼🙏🏼