Replying to Avatar Mike Dilger ☑️

I have made pumpkin pies for people here in NZ and they rave about them. Pies are not usually deserts here, and pumpkin is used almost exclusively in savory contexts, so it is quite a unique tasty experience for them.

But I don't do it in November, I do it when pumpkins are cheap (opposite seasons).
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Dissident Sound 1y ago

no offense but if you offered some to me i would decline.

too much carbs and not enough nutrition.

now those sheep of yours ;)

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Dissident Sound 1y ago

i would eat basically the whole sheep. drink the milk. eat meat and liver. make sausage out of hard / spicy organs.

not sure about the brains. there is a risk of prion diseases with those - but i don't know if it only applies to large factory farms or not.

also supposedly the brains actually have trans fats somehow ... but also omega 3.

on the fence about brains.