#Proofofsteak - Day 552 
Discussion
what ingredients do you use for your favorite rub
Sometimes I use simple salt pepper and garlic powder. Sometimes I use beef bouillon powder.
I approve
nostr:npub1numkvddlesszrk4zmh6mjdpquz52g696xhx0vy6c09yxj77y99mqwmg49q and his #proofofsteak is oddly one of the greatest things going on on a daily basis nostr:nevent1qqsdg2j7xyymtf53uls90prylseppp8nqrvd922u50gz2qstxkg3czspp4mhxue69uhkummn9ekx7mqzyz0nwe34hlxzqgw65twltwf5yrs23frghg6ueasntpu5s6tmcs5hvqcyqqqqqqgy3fvpn
nostr:npub1numkvddlesszrk4zmh6mjdpquz52g696xhx0vy6c09yxj77y99mqwmg49q and his #proof of steak is oddly one of the great daily notes here. I look forward to that cutting board.