Started defrosting ground beef stored in mason jars and forgot about them for 11 hrs total in 77°F ambient. Debating whether to risk it or not 🤔 I was reading that the lack of oxygen slows growth of some pathogens
Discussion
“Fuck it”
-Gulag Bound
Look at this way. If u do get sick u not only didn't lose the meal money but u save on future meals while u expel ure guts out. Food poisoning is kinda like an easier way to fast.
lmao
Smell it