If you have questions about nutsacks and nutzaps (NIP-60/61), or want to see how the sausage is made -- just made a NIP-29 group about it
https://chachi.chat/communities.nos.social/MXciDlZ5Me0Q64VL
nostr:nprofile1qyv8wumn8ghj7emjda6hquewve5kzar2v9nzucm0d5q36amnwvaz7tmwdaehgu3dwp6kytnhv4kxcmmjv3jhytnwv46qqgrkcud2uwjfruweamz8ewshug5umfq38g9mkmn2u9mk6ajru2w2lg7a5kd8 nostr:nprofile1qyghwumn8ghj7vf5xqhxvdm69e5k7tcpz4mhxue69uhkzet8d9ejuat50phjummwv5hsqgpm7rrrljungc6q0tuh5hj7ue863q73qlheu4vywtzwhx42a7j9n5zgwjy3 nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpq08pv4cg5ag52nq082kd5leu9ffrn2gdg6g4xdwatn73y36uzplmqea46gd nostr:nprofile1qythwumn8ghj7enfd36x2u3wdehhxarj9emkjmn9qyt8wumn8ghj7enjv4h8xtnwdaehgu339e3k7mgqypl62m6ad932k83u6sjwwkxrqq4cve0hkrvdem5la83g34m4rtqegf4xfv5
Discussion
No replies yet.