Butternut squash #soupstr and pear fontina grilled cheese sammies are gone, gone, gone... The soup was simple, just roasted butternut squash, shallot, sage, and ginger sauteed, I used a little honey but the recipe called for brown sugar and I really don't think it needed either, nutmeg, cumin, broth, and I threw in a little bit of cream. Blend it all up at the end and YUM! We added some sausage for a little extra texture, I enjoyed it without. #foodstr