nostr:npub1gl8xasfx24cj76n706pnqm5zp9arealxa0ngmtwklla5lceuqneqp7q5y9

My bread making improved a lot when I learnt how to make bread without kneading. The technique is called autolysing, and it basically means letting the un-kneaded, un-leavened dough sit, so that the magic gluten fairy can do the work.