smash grapes -> juice

what do you mean?

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“Make grape juice with this one simple trick” 🤷‍♂️

🤣🤣🤣

Yea sorry, i mean without the skin.

you'll need a press. then keep that chilled and let it settle for a couple days and take all the juice off the top.

If you don't add sulfites, it will ferment into something you're not psyched on unless you keep it frozen