Yooooo this looks amazing dude! The viscosity is perfect
A little cacao making demo for all those looking for recipe inspiration.
This is for 2 cups of cacao, I have roughly 40grams of chopped up El Clásico 100% Cacao.
Spices:
Nutmeg - to taste because the flavour is quite strong
Natural sweetener:
Colombian Panela (sugar cane)
Bonus ingredients:
A healthy large dollop of the delicious nostr:nprofile1qqswp94gnm4epqsgjkndl4lnd8krzdj5u4mzuppdtxksdymkty63g7gpz4mhxue69uhks6tnwshxummnw3ezumrpdejqzyrhwden5te0dehhxarj9emkjmn93hdf39 Hodl Butter
Two cups of water already boiled on the kettle.
Everything added to the nutribullet and blended up for a luxurious and creamy hot chocolate extravaganza!
Any questions, please ask.
If you discover your own deadly cacao combos please share them here for our enjoyment.
Big love
X
https://blossom.primal.net/8e2bbf181da2349e7b38b8eb7536517991d371f44b2ad31682150f3e5cdb6734.mov
Discussion
Viscosity is so so creamy man!! Cacao in of itself is like 50% fat, you then throw in the one of fattest nuts on planet earth and you got a silky smooth bomb there man! I love it with the Hodl butter because it already had some of the extras I would add, salt, cinnamon, and sweetener already, so it’s a multi faceted beast! So so delicious! I implore every human being to sample this delight!
It looks it! Gonna give it a whirl!!