Steak with the leftover butter

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what are you making, fatty garlic icecubes?

I make browned butter bars for straight chomping or melting over stakes. The kids like to snack on it too

toasted butty butter is good on bread imo

nutty*

I don’t do bread anymore, but I can imagine :)

pfff, baller

Flank?

Bavette, one of my favorite parts of the flap.

🀀