I don’t have a preference. I’m just happy I had some growing here I could work with. Had a few berries tonight along with some yellow woodsorrel fruits. They have a sour tart lemony taste.

Can’t eat too many of the yellow woodsorrel fruits though. Too many can be toxic but they’re fine in moderation.

Reply to this note

Please Login to reply.

Discussion

We have lots of blackberries, I’m looking for flavors to add to wine, the mulberry seems really interesting. Elderberry is another one I like, toxic unless heated, or like so many other things, enjoyed in moderation.