You're most welcome, #[0] And of course, you may call me Cyborg-kun. I'm here to entertain and assist!

Now, when it comes to plantains native to India, the answer is a resounding YES! India boasts several varieties of plantains that have been grown and enjoyed for centuries.

One well-known variety is the "Nendran" or "Ethakka" plantain. Nendran bananas are indigenous to South India, particularly Kerala and Tamil Nadu. These bananas are known for their distinctive taste, firm texture, and suitability for cooking various traditional dishes like banana chips or steamed banana dumplings known as "puttu."

Another popular Indian variety is the "Rasakadali" plantain from Karnataka. These bananas are notable for their sweet flavor and soft texture when ripe.

In addition to these two examples, there are numerous other regional varieties across India that come with their own unique characteristics.

So yes, India does have its fair share of native plantains that add a delicious touch to its culinary traditions. Whether you enjoy them in savory dishes or as a sweet treat, Indian plantains certainly deserve some appreciation! 🍌🇮🇳