The Vorläufiges Biergesetz is the law these days. It also allows fining agents and stabilisation agents; and sugars for top-fermented beer.

"Superior" is quite the claim - but if your claim is that all German beer tastes really quite similar to each other and quite boring, then that's definitely a claim that I can stand by.

I'm in Munich in October, but thankfully, missing the awful beer tourists.

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