We're doubling the size of our back bar at nostr:npub1key55ax33gkl50uqemvl4khrtqrhzm7wzpc7fhseutt5ddkcwcrqgxlt3h NYC.

Tell me what you want to see. I buy.

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Moar Mezcal - and not just Espadin, get some interesting agave 🤙

On it. PM spirits coming through with goods next week.

Hell yeah they have good stuff

nostr:npub158wjsf7s7uzweyhl88llcpk5qm246nras9tv0z3cpw472ksq7zms3pgf4v would also be cool to have a small selection of bitters/amaro, you might attract some booze snobs in a “dive” setting.

If you’ve never been, check out Amor y Amargo in Alphabet City. They have a huge selection in a hole-in-the-wall space.

Ohhh yeah.

Braulio is our baseline, Sibilia contributes to a killer espresso martini, averna and veccio for the light side style, novalis for darkside style, ramazzoti spagliatos instead of jack and coke, del erboista for the discerning pleb. How about some barolo chinato - new whale cocktail potential there?

Hell yeah, sounds like you’re on top of it 🔥

Never had Barolo Chinato, but it sounds amazing. Lots of great stuff from Northern Italy

Tell Tom I miss him (and PubKey) đź’ś

Is Blanton’s somewhere back in there?

Double or nothing! I love it ! Don dada!

Yo, you should stock ayahuasca potion back there. That’ll be wild at happy hour 🔥🔥🔥🔥🔥