Both pigs were raised under identical free range conditions. The right was supplemented with some grain/corn/soy based feed the left was left to forage naturally
Pretty much shows the benefits of grass fed and finished (no grain fed) meat.
It should also give you some indication of what grain/soy/corn does to our bodies”
There's like no fuckin' muscle on the right one either! What the ass?
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Even the color of what little meat there is looks off
Yeah. I think part of this is less exercise and the other part is what those chemicals be doin', the carbs the oils
