My farmer told me about all the regs surrounding selling edible fats. Confirmed it all with Grok.

As a catch all I brand it as decorative ghee because there's different regs for human consumption, pet consumption, etc.

I think it mainly is for other types of fats and for different settings. Made in a clean kitchen, with all clean utensils, and the last step being clarifying the butter at 270 degrees for 1.5 hours and putting it straight in a jar means nobody has anything to worry about with GreatGhee 🤙