fuggin savage usin a filet knife to shell a clam
Watching this as I eat tinned fish:
Marco Pierre White's Great British Feast - Episode 1
https://www.youtube.com/watch?v=4qMNPDUl0iE
To read for pudding later:
'In Partial Defense of British Cuisine
A study of how culture arises—or does not'
https://accelerationist.substack.com/p/in-partial-defense-of-british-cuisine
#brits #britstr #foodstr
Discussion
Honestly I have no idea. But I'm glad I seem to have summoned #chefstr maybe(?) Lol