Good morning and happy weekend 🤗

Yesterday evening, after my fiat-job I was in the kitchen for another 2.5 hours and prepared and cooked a few things...I usually try to process as much as possible over the weekend ⚡️

1. so that there is enough to eat at the weekend and during the week and

2. also because electricity is cheaper then and I can run the dehydrator during the day too.

So yesterday I had another short marathon in the kitchen and I conjured up the following:

- Carrot walnut falafel

- Tomato Brazil nut almond bars

- Brazil nut almond olive bars

- Pizza wraps

- Cauliflower wings

All raw, vegan and organic 💚

I don't have a precise recipe for the bars yet, because, as I almost always do, I throw together all sorts of tasty things...

There are so many sweet raw snacks and bars on the market...That's why I like to make salty variations. And they are so well received and very nourishing 👌🏽

Have a wonderful ☀️-day (even if it's 🌧)

#vegan #rawvegan #foodstr #veganfood #healthy #weekend #kitchenmarathon 😆