Smoking some jalepeno cheddar sausages today. Made with 50/50 beef pork mix.
#meat #carnivore #eatlocal #realfood #homestead #homesteading #nostr #grownostr #garden #beef #pork #sausage
Do you have a stuffer recommendation?
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I have the made by Meat 5 pound stuffer. Works well for what I do with it. I don't do big batches so don't really need a bigger one at the point.
I'll check out. We get cheddar jalapeño from the butcher but I don't like their salt
