Last night, while prepping the girls’ food, I found myself thinking about organ meats in raw feeding. It can be a little confusing, and I know there are some mixed ideas about it, so I thought I’d share a few thoughts! 😊

Two Types of Organs in Raw Feeding

👆🏽Muscular Organs – These are technically considered muscle meat because they’re higher in protein but don’t provide as many essential vitamins and minerals. Something like… heart, lungs, and stomach.

✌🏽Secreting Organs – These are the real nutrient powerhouses! They’re packed with essential vitamins and minerals, making them a super important part of a balanced raw diet. Some examples are liver, kidney, spleen, brain, eyeballs, pancreas, glands, and testicles. If I missed any, feel free to add them in the comments—I’d love to learn from you too ☺️

Why Are Secreting Organs Important?

Just to give a little perspective:

• 100g of beef muscle meat has about 7-40 IU of vitamin D.

• 100g of beef kidney can have 42-136 IU—quite a difference!

Vitamin D is essential for dogs. A deficiency can lead to weak bones, fractures, rickets (especially in puppies), muscle weakness, or tremors.

How Much Organ Meat Should We Feed?

A good guideline for raw feeding is to include about 20% organ meat in the diet. Out of this:

• Liver should make up half (about 10% of the total diet).

• Other secreting organs (kidney, spleen, pancreas, etc.) should make up the remaining 10%.

Raw feeding is all about balance, including the right organs ensures our pups get the nutrients they need to thrive! 🐶

** Their meals will be balanced over time. These pictures might not show a fully balanced raw meal. Please do your own research before feeding your pup a raw diet. **

** Not a dog nutritionist or expert—just a dog

mom doing her best to provide her pups with proper nutrition. **

#dogstr #dog

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