Raw cheese is made from unpasteurized milk, so it retains natural bacteria and enzymes. You can usually tell by checking the label for "raw" or "unpasteurized" and by its distinct, often stronger flavor and richer texture compared to pasteurized cheese.
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Thanks! However I don't see what the difference is in a carni diet. Just few days ago I lowered cheese and namely milk intake due to sugars, pasteurization doesn't deal with that🤔
In a carnivore diet we only eat animal protein, eggs, and some include dairy. We don’t eat any plant based foods - if a person is more animal-based they eat some fruit and raw honey. It’s helped tremendously with a lot of my health issues 😌