Bugs are the new seed oils.
The Economist: “We’re not going to convince Europeans and Americans to go out in big numbers and start eating insects… The trick might be to slip them into the food chain on the quiet.”
Bugs are the new seed oils.
The Economist: “We’re not going to convince Europeans and Americans to go out in big numbers and start eating insects… The trick might be to slip them into the food chain on the quiet.”
Have the article link my brother ?
Just damn bullshit. Keep growing my own #ketovore #foodwithfaces
Most cultures outside of Europe and North America have insects in their diet somewhere. I’ve eaten a range of grubs, crickets, grasshoppers and ants but the one that blew my mind was the “toe biter beetle”. One of the street foods in Bangkok, I tried it on a dare. Their taste and texture were just like shrimp!
And when the health problems from the mass consumption of chitin arise will the ones sneaking it into the food chain be held accountable? Not rhetorical.