Subnostr

Yes, cream is going to be more carnivore than the other choice. It's a safe bet. If you want it sweet, you can try adding 10 g or so of granulated glycine, an amino acid from animals that has a sweet taste and is used in keto cooking. Add the sweetener to the cream and stirl to completely dissolve before whipping it. It takes a bit longer than sugar.

Chriso🇺🇸🇦🇺🦘⚡️ 1y ago

Honestly I think it Will be plenty sweet with just heavy cream. Before putting it in a pie crust, I did a test batch and used just a little 2%milk because I didn’t know the whipping cream would get so thick and everyone loved it. I will certainly skip the store bought and try making my one next time

Thanks for the feedback. 🤙🏻🫂

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Discussion

beejay 1y ago

I agree that it's fine without it, but most people do not, they like things much sweeter than I do.

I've been avoiding carbs since 2016 and published a cookbook, so I'm a little nerdy about these things.

Liberty Farmer 1y ago

Nice!