I almost missed the part where you @'d someone. I went both of those plants!

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You should be able to find them in the US. They are good if you like astringent and sour flavours these are the cultivated ones so they are a bit more palatable. I really like both once they are ripe.

Cornelian cherry (Jolico) and seaberry (Mary) if you want to hunt them down

Seaberry and cornus are not easily found locally sadly!

I could get them shipped in from elsewhere but ive had less than ideal results doing that. Our heat here is pretty brutal