The best i use them at least twice a week my favorite to cook with at least
Discussion
Will have to try them then, what do you make with them? Just hot sauce or?
Can use at anything i guess if u wanna make it spicy. Like pasta sauce or a spicy Asian curry or something like that.
Mostly use them to make a sambal what can be used in numerous things like
nasi goreng indonasian or roti dishes like they do in surniname give me 2 seconds and i shall find a note where i used these