I find that it is a little easier and cleaner picking. Never considered that it may give them a possible germination boost.

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Definitely makes it easier separating seed. I always thought there was some kind of inhibitor in the gel sac. 🤷🏻‍♂️

Seems that is legitimate. Looks like there was a fairly recent (2020) study using a weak acid soak for a short amount of time (30-60min) to simulate the fermentation process with a high degree of success.