Replying to Avatar The Daniel 🖖

How’s everyone doing on this beautiful solstice Saturday? 🌞

I just made a killer batch of hummus and I’m genuinely sorry I can’t share it with all of you. #foodstr

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markstephany 2y ago

What’s your secret?

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The Daniel 🖖 2y ago

EVOO, fresh lemon juice, a good amount of garlic, and za’atar. Then, a few generous shakes of Trader Joe’s Everything But the Bagel seasoning.

If I’m not in a hurry, I’ll roast the garlic and cook dried chickpeas, but even canned beans and raw garlic still taste great.

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markstephany 2y ago

Have you used the baking soda trick?

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The Daniel 🖖 2y ago

Yes, if I’m soaking and cooking dried chickpeas I’ll do that. The skins don’t bother me when I use canned beans, and I blend it long enough in the food processor to get the right texture.