Subnostr

Nice! I’d like to try that. Can offer you some of mine if you come to Rapperswil. Oh, and good luck with the clarity of the rest in the bottle 😄

Also - curious, what are you making recently?

And - do you know of other Nostriches into homebrew? We should start a community here if we can find a few more.

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Currently my thoughts are about mild ale. Evening-long drinkable for good pub talk with low Vol. Alc. (3.5% or so). Something like Smithwicks.

And actually no, I don‘t know any homebrewers on nostr (so far).

One of my favorite styles. 🍻