Cast iron pans are easier to clean than “stainless” steel

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I use chainmail on mine, proper job.

He isn't lying

Grills ftw

Yes, grills are always preferred. But if I must cook inside, I prefer cast iron.

*makes popcorn 🍿👀

Tip: chainmail scrubber.

False

Gotta be April fools. No one is that daft

💯 I sprinkle coarse kosher salt in the pan, use a paper towel to scrub the dirty pan surface until the pan, brush out the salt, and rinse the pan. Then apply a thin coat of olive oil and wipe away the excess. 👍🏼

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