Keto Bread is an oxymoronic waste of money.
Discussion
My steak sandwich consists of Parmesan crust ππͺ
ugh my favorite way ππΌ
What's wrong with it Doc? Apart from tasting bad.
It's actually not Keto at all.
'water resistant starch' is also amylose, which is the main precursor to maltodextrin and the same "amyloid" starch that is associated with alzheimers
it's most definitely soluble after bile attacks it, that's what maltodextrin is, more or less (ok they use hydroxide but the chemistry of hydrolysis is much the same either way)
Thanks Doc. Just watching your latest video on YouTube.
Kinda like likes compared to zapsβ¦ Amiriteβ¦amirite!?
Well... that's not Berg keto, so why would I want that?