That just means your tastes have not been sufficiently formed to appreciate the subtle complexities and nuance of vanilla.

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After a childhood of suffering from it, I don't think it's possible to develop an appreciation 😆

What are your thoughts on La Croix?

I've come around on it. It's subtle, but it's good.

The sauce?

Nah the bubbly water.

Ah, they don't have that here.

Doesn't Europe really like their mineral water and such though? I remember when I visited you had to specifically ask for flat water if you wanted that.

Yes. I only drink le bubbles.

CONFUSE Americans with this ONE SIMPLE TRICK

😂