Been cooking with Lard lately. Does anyone else get a little mentally cloudy with Lard?
This doesn't happen if I'm cooking with butter.
#AskNostr
Discussion
Mentally cloudy?
Is the lard you're using hydrogenated?
I don't think so. We've rendered from trimmings. Always hits me for about an hour after using.
Even if it's just to season the pans. Weird. Like I said, no issues with butter or tallow, for that matter. Just wondering if anyone else has that reaction.
I’ve never experienced this with Lard. Maybe use bacon grease, tallow, butter, coconut oil….