Recipe?
Discussion
Basically just what the post says. Thinly sliced sharp cheddar cut into squares. Place on parchment. Season with seasoning of choice (I used meat church voodoo). Bake at 250 F for 25 minutes or until crispy.
Recipe?
Basically just what the post says. Thinly sliced sharp cheddar cut into squares. Place on parchment. Season with seasoning of choice (I used meat church voodoo). Bake at 250 F for 25 minutes or until crispy.