Do you know what I absolutely *love* about #Australia?

The FISH! 🐟💙

I recently tried New Zealand King Salmon for the first time, and wow—it’s amazing.

Did you know they call it the *Wagyu of fish*? I didn’t either, but I get it.

It’s buttery, rich, and so easy to cook to perfection.

And I’m obsessed with Barramundi. It’s such a versatile and delicious fish.

One of my favorite things to do here is visit the local fish markets every week for the freshest catch.

The best part? It’s actually affordable!

#Australia is a seafood lover’s paradise. 🐠🦐

#foodstr