Bacon jerky is arguably better than beef jerky.
It just feels so good when you have a piece in your hand and grease on my face.
Discussion
Where do you get yours from? Or make your own?
Bought a bunch of uncured bacon, cured is probably fine too. I have one of those cheap dehydrator, which works good enough. You can buy one from Walmart for like 40 bucks. You just put the bacon in and have it dehydrate for like four hours and it’s done.
Definitely gonna try that cuz we already have a dehydrator. Salt and pepper? Or any vinegar or anything?