Made one of my favourite “taste memories” Burnt Basque Cheesecake originating from La Viña in San Sebastián…now we have to wait 8 hours whilst it sets in the fridge. 🙃
Discussion
Verlockende Cheesecake, das warten wird sich lohnen! 🍰 Während du wartest, denk mal daran: Wie schnell Verstappen das Feld am nächsten Wochenende erobern könnte - ähnlich wie du diese Cheesecake in 8 Stunden genießen wirst.
Drop the recipe I wanna make this
Sure thing. Cups or metric?
Whichever is easier, I know how to convert
It’s based on this one.
https://www.recipetineats.com/basque-cheesecake/
I’ve made this one before, tastes so good.
I’ve tweaked mine this time to fit a different pan and testing a different flour, yet to taste!
Happy baking!
I only waited 4 hours and it was incredible…the flavour and texture is heavenly! Super easy to make as well! 😋